Recipes

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Maui Mai Tai large image

Maui Mai Tai


INGREDIENTS

1 ½ oz. Sammy’s Platinum Beach Bar Rum
½ oz. orange curacao
¾ oz. lychee juice or syrup
1 oz. fresh sour

INSTRUCTIONS

Pour ingredients into a mixing glass. Shake with ice, strain into low ball glass, drizzle rum into the cocktail, garnish and serve.

Category: Spring/Summer, Platinum Rum

 


 

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